Quantity lost postharvest | Total population, Ghana | Male, 9-13 years, Ghana | |||
---|---|---|---|---|---|
|
|||||
annual nutritional requirements lost |
nutritional requirements lost |
in focal group’s annual nutrient requirements lost |
annual nutritional requirements lost |
||
Energy | 73,727,406,934 kcal | 86,304 | 0.293 | 88,400 | 5.0 |
Carbohydrate | 13,125,099 kg | 98,330 | 0.334 | 100,717 | 5.7 |
Protein | 1,782,421 kg | 146,082 | 0.496 | 178,485 | 10.2 |
Fat | 1,174,777 kg | 44,935 | 0.153 | 46,098 | 2.6 |
Fibre, total dietary | 1,822,930 kg | 153,093 | 0.520 | 156,122 | 8.9 |
Calcium, Ca | 2,836 kg | 9,316 | 0.032 | 7,063 | 0.402 |
Iron, Fe | 1,539 kg | 452,261 | 1.5 | 476,546 | 27.1 |
Zinc, Zn | 573.2 kg | 164,377 | 0.558 | 160,249 | 9.1 |
Folate, total | 6.1 kg | 61,167 | 0.208 | 66,591 | 3.8 |
Vitamin A (RAE) | 0 kg | 0 | 0 | 0 | 0 |
Vitamin C | 0 kg | 0 | 0 | 0 | 0 |
Total population - Ghana | 29,463,644 |
---|---|
Total population - Ghana; Male, 9-13 years |
1,755,832 |
2018 population estimates; United Nations, Department of Economic and Social Affairs, Population Division (2017). World Population Prospects: The 2017 Revision, DVD Edition.
Millet: production - Ghana, 2018 | 181,564,000 kg |
---|---|
Millet: losses - Ghana, 2018 | 20,254,782 kg |
Data version 2.19.3