All steps | Harvesting/field drying | Further drying | Threshing and Shelling | Winnowing | Transport from field | Household-level storage | Transport to market | Market storage | |||
---|---|---|---|---|---|---|---|---|---|---|---|
Namibia total | 15.7 | 5.1 | 3.7 | 1.8 | - | 2.2 | 4.2 | 1.1 | 2.7 | ||
Erongo | - | – | – | – | – | – | – | – | – | ||
Hardap | 14.2 | 3.8 | 3.5 | 2.3 | – | 1.9 | 0.0 | 1.0 | 2.7 | ||
Karas | - | – | – | – | – | – | – | – | – | ||
Kavango | 17.2 | 6.4 | 4.0 | 1.3 | – | 2.4 | 4.3 | 0.0 | 0.0 | ||
Khomas | - | – | – | – | – | – | – | – | – | ||
Kunene | - | – | – | – | – | – | – | – | – | ||
Ohangwena | - | 0.0 | 0.0 | 0.0 | – | 0.0 | 0.0 | 0.0 | 0.0 | ||
Omaheke | - | – | – | – | – | – | – | – | – | ||
Omusati | 0.0 | 0.0 | 0.0 | 0.0 | – | 0.0 | 0.0 | 0.0 | 0.0 | ||
Oshana | - | – | – | – | – | – | – | – | – | ||
Oshikoto | - | – | – | – | – | – | – | – | – | ||
Otjozondjupa | 15.1 | 4.6 | 3.6 | 2.0 | – | 2.1 | 4.3 | 1.0 | 2.7 | ||
Zambezi | 16.0 | 5.5 | 3.8 | 1.7 | – | 2.2 | 3.7 | 1.4 | 2.7 |
Data version 2.19.3