Nutritional losses: Mtwara, Tanzania - Sorghum - 2004

Nutrients lost (quantity)
Annual total First season Second season
Energy (kcal)   14,353,527,111 14,353,527,111 -  
Carbohydrate (t)   3,159 3,159 -  
Protein (t)   478.5 478.5 -  
Fat (t)   139.7 139.7 -  
Fibre, total dietary (t)   381.1 381.1 -  
Calcium, Ca (t)   0.6 0.6 -  
Iron, Fe (t)   0.2 0.2 -  
Zinc, Zn (t)   0.0 0.0 -  
Folate, total (t)   0.0 0.0 -  
Vitamin A (RAE) (t)   0.0 0.0 -  
Vitamin C (t)   - - -  

Data version 2.19.3